Product Description
The compact APACH SHOCK FREEZER CABINET SH05, which contains 5 standard GN 1/1 gastronorms or 600x400 trays, allows you to efficiently cool and freeze different types of products, preserving all the organoleptic properties in them.
Cooling of 23 kg (+70 ... + 3 ° C) occurs in less than 90 minutes. Shock freezing of products weighing 12 kg (+70 ...- 18 ° C) occurs in less than 240 minutes, which makes it possible to store them for several months.
The volume of the chamber is 100 liters. The distance between guides is 70 mm. The model is equipped with a built-in refrigeration unit. The cabinet is able to withstand high ambient temperatures up to 43 ° C and humidity up to 65%. The kit includes a temperature probe that helps determine the temperature of the product being cooled.