Product Description
APACH CONVECTION OVEN AD46DV6 is designed for baking various confectionery and bakery products. It is perfect for restaurants, cafes, canteens, bakery, etc. Uniform heating is provided due to the fan, which distributes the hot air inside the chamber. Due to this convection, you can achieve an even crust and browning of baked products.
Main features:
- manual cooking: convection cooking 30-260 °C, combination cooking 90-230 °C;
- the fan provides air circulation in the chamber, helping to produce uniform heating and consistent cooking results;
- this model is equipped with an injector steamer to control humidity, letting brown and crisp pastries and bread;
- digital water injection regulation;
- 2-speed reversing fan system;
- stainless steel construction;
- halogen lights;
- digital control panel;
- 99 programs with 4 cooking cycles for each program;
- 6 quick programs;
- continuous cooking;
- preheating;
- USB port.
Power consumption is 7 kW. The required supply voltage is 400/230 V. Dimensions: 800 х 700 х 580 mm. Capacity: 4xGN1/1 or 600x400 trays (two 600x400 trays included). Distance between guides: 80 mm.