Our new look at the catering equipment.

Product Catalog
Subscription to store news

Subscribe to the newsletter and get the latest news and promotions from our store.

Prices can be seen only by authorized users
Login
Apach
Characteristics:
Brand
Height (mm)
1900
Length (mm)
1051
Width (mm)
934
Power (kW)
28.5
Net Weight (kg)
290
Product Description
APACH COMBI STEAM OVEN AP20QM is a piece of professional cooking equipment that combines the functionality of a convection oven and a steam cooker into one unit. It is suitable for roasting, grilling, steaming, baking, braising, blanching, and more. The combi steam oven provides unlimited possibilities for professional kitchens due to such advantages as short cooking time; high productivity; preservation of vitamins, minerals, and juiciness; obtaining crisp crust, and vibrant color. The main advantages and features of APACH COMBI STEAM OVEN AP20QM: - Сonvection cooking 30-285 °C, mixed steam and convection cooking 30-230 °C, steaming 35-130 °C - Manual control panel (3 knob controls for the temperature, time, and humidity) - A two-speed reversing fan system which ensures uniform heating of the chamber at all levels - 120-minute timer - Electronic water injection regulation - Chamber halogen lights - Corrosion-resistant stainless steel body to provide maximum durability - Cooking chamber with rounded edges for easy cleaning - Energy-efficient, cool-to-the-touch double tempered glass door The combi steam oven of this model has 20 levels for gastronorms GN 1/1 (supplied complete with 1 trolley for GN 1/1). Power: 28.5 kW. Voltage: 400 V. Dimensions of this equipment: 1051x934x1900 mm.
Characteristics:
Other
Brand Apach
Height (mm) 1900
Length (mm) 1051
Width (mm) 934
Power (kW) 28.5
Net Weight (kg) 290
Prices can be seen only by authorized users
Login
Error

Close window
Product added to basket
Итого:
Buy in one click
Fill the order details