APACH COMBI STEAM OVEN AP10D

APACH COMBI STEAM OVEN AP10D can replace several types of cooking equipment in professional kitchens. This oven can be used to bake, roast, steam and blanch various food products without decreasing their nutritional value. Other advantages of this oven are: - dishes are cooked faster in the combi steam oven than in other types of equipmen - you can cook several dishes at the same time; - products do not lose their mass; - high production capacity; - automated cooking process, which aids to save time and energy; - odours are not mixed when cooking several types of dishes. Features: - Manual cooking: convection cooking 30-260 °C, mixed steam and convection cooking 30-230 °C, steaming 35-130 °C - Digital control panel - 99 programs with 4 cooking cycles for each program - Bi-directional reversing fan system - 2-speed fans - Core probe included - Preheating - Delta T cooking - Automatic cooling - Self clean system - Digital water injection regulation - Steam exhaust regulation - Stainless steel body and chamber - Halogen lights. Power consumption: 16.1 kW. The required supply voltage is 400 V. The dimensions of this equipment: 920 х 840 х 1200 mm. Capacity: 10xGN 1/1 (four GN1/1-20 included).