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Apach
Characteristics:
Brand
Height (mm)
560
Length (mm)
750
Width (mm)
695
Power (kW)
6.30
Net Weight (kg)
45
Product Description
APACH CONVECTION OVEN AD46DI ECO allows you to get high-quality bakery or confectionery products using the combination of convection and steam. Due to a wide range of possibilities, such equipment is perfect for public catering establishments. The main advantages of the convection oven APACH AD46DI ECO: - manual cooking: convection cooking 30-260 °C, combination cooking 90-230 °C; - the fan provides air circulation in the chamber, helping to produce uniform heating and consistent cooking results; - this model is equipped with an injector steamer to control humidity, letting brown and crisp pastries and bread; - digital water injection regulation; - 1-speed reversing fan system; - stainless steel construction; - halogen lights; - digital control panel; - 99 programs with 4 cooking cycles for each program; - continuous cooking; - preheating; - careful power consumption. The model has dimensions: 750х695х560 mm. Capacity 4хGN1/1 or 600х400 trays (two 600x400 trays included). Distance between guides: 75 mm. Power is 6.3 kW. Powered by 230/400 V.
Characteristics:
Other
Brand Apach
Height (mm) 560
Length (mm) 750
Width (mm) 695
Power (kW) 6.30
Net Weight (kg) 45
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